This lemongrass chicken is one of my most viral recipes across Instagram and TikTok because it’s easy to make, has incredible versatility, and is, of course, tasty. Today, we’ll be making the lemongrass chicken and serving it in a classic vermicelli bowl with all the […]
These spicy shrimp and krab toast are the perfect little appetizer if you’re entertaining guests and short on time! This seafood toast is the cousin to the classic Vietnamese shrimp toast; it’s just as easy to put together and equally delicious. If you’ve been to […]
Every summer growing up, my family would have a cookout in our backyard or at a nearby park. I always looked forward to it because it meant that I was going to be surrounded by friends, family, laughter, and, of course, delicious food! We always […]
Vietnam’s drinking culture (nhậu) is huge and deeply rooted in its history, social customs, and cultural practices. In Vietnam, the community and hospitality aspect of drinking is seen as a way to strengthen bonds between friends and family, show respect, and welcome guests into their […]
Spam Musubis is one of my all-time favorite snacks in the world! When I visited Hawaii, I had one every single day. Whether it was from 7-11 or Musubi Cafe Iyasume, I never had a bad one, and you can’t really go wrong. There are […]
One of my favorite Vietnamese restaurants in Seattle is actually a pool hall called Billiard Hoang. Now you might be thinking, did you just say pool hall? That’s wild, right? Some of the very best Vietnamese food in Seattle comes from Billard Hoang, and it’s […]
Chảo Tôm is a delightful Vietnamese dish that combines the sweet, savory, and aromatic flavors of shrimp and sugarcane. It’s perfect for summer gatherings, special occasions, or whenever you want to treat yourself to something delicious! Springy shrimp paste is wrapped around sugarcane and deep-fried […]
Vietnamese cuisine is renowned for its vibrant flavors, fresh ingredients, and delightful balance of sweet, salty, and savory tastes. One dish that perfectly encapsulates these characteristics is Thit Nuong or Grilled Pork Skewers, a popular staple at Vietnamese restaurants, street food stalls, and delis! The […]
Short Ribs are one of my all-time favorite cuts of beef! Growing up, I couldn’t have them often because they were pricier than other cuts of meat, but this Bun Suon Bo Nuong was such a special treat when we could afford it. This authentic […]
When you think of home-cooked Vietnamese food, one of the variations of thit kho (braised pork) has to be very high on that list! This version, Thịt Kho Tôm, is essentially a broke person’s surf and turf! This delicious dish brings together tender braised pork […]
Welcome to feedthepudge! I was originally born in Saigon, Vietnam and my family and I spent some time at a refugee camp in the Philippines. We eventually immigrated to Seattle in the 90's, where I've spent most of my life. I created feedthepudge as a vehicle for me to share my love of culture and food, while passing on my family's recipes and stories. Most of the recipes shared are Vietnamese dishes I grew up eating, but definitely not limited to just that - I'll also be sharing some of my favorites along the way!