Categories: AppetizersVietnamese

Air Fryer Lemongrass Chicken Wings

One of my most popular recipes is my grilled lemongrass chicken; It is smoky, fragrant, and packed with flavors that instantly remind me of home. So, I wanted to take that recipe and everything people love about that dish and transform it into something fun and approachable. What’s more fun and tasty than chicken wings? These air fryer lemongrass chicken wings are perfect for game day, weekend gatherings, or just a simple family dinner. The marinade is quick to put together, yet the flavors it creates are vibrant and unforgettable. Each bite boasts the earthy and citrusy aroma of lemongrass, the savory depth of the oyster sauce and soy sauce, and the caramelization of sugars that occurs in the air fryer. If you are looking for a new appetizer to impress guests or just want to elevate your everyday wing recipe, you have to try this one!

Why You Will Love This Recipe

Air fryer lemongrass chicken wings check every box when it comes to flavor, convenience, and versatility. By using the air fryer, you get wings that are perfectly cooked and juicy without needing a grill or the mess of a deep fryer. It is the kind of recipe that delivers restaurant-level results right in your own kitchen, with a fraction of the effort.

The real star of this dish is the marinade. Fresh lemongrass adds a citrusy brightness that instantly wakes up your taste buds. Garlic and shallot bring a savory depth, while the oyster sauce and soy sauce layer in that umami richness that makes Vietnamese cooking so tasty. The sweetness of the honey ties everything together and creates a subtle caramelization when the wings crisp up in the air fryer. Every bite is fragrant, flavorful, and completely addictive.

What makes this recipe even more appealing is its approachability. The marinade comes together in just a few minutes, and the wings cook in under twenty minutes. It is the kind of dish you can prep the night before, pop in the air fryer after work, and have on the table in no time. At the same time, it is also a crowd pleaser that works beautifully for entertaining. Whether you are hosting a game day party, putting together an appetizer spread, or looking for a new weeknight staple, these wings will always fit the occasion.

What to Serve with Lemongrass Chicken Wings

These wings are perfect on their own, paired with a cold beer or iced tea, for a casual gathering. Serve them with sticky rice or jasmine rice for a complete meal. A crisp salad or pickled vegetables adds freshness and balance. You can also serve them with dipping sauces such as nuoc cham, sriracha mayo, or even ranch!

Air Fryer Lemongrass Chicken Wings

Recipe rating: 4.4 from 8 votes
Servings

3-4

servings
Prep time

30

minutes
Cooking time

20

minutes

Ingredients

  • 2 lb 2 Chicken Wings

  • Marinade:
  • 2 2 Green Onion, white part

  • 2 tbsp 2 Minced Lemongrass

  • 2 tbsp 2 Grated Shallot

  • 1 tbsp 1 Minced Garlic

  • 2 tbsp 2 Oyster Sauce

  • 2 tbsp 2 Soy Sauce

  • 1 tbsp 1 Dark Soy Sauce

  • 4 tbsp 4 Honey

  • 1 tsp 1 MSG

  • 1 tbsp 1 Oil

  • 1/4 1/4 White Pepper

  • Garnishes:
  • Green Onion, green part

Directions

  • Prepare the Marinade:
  • In a large mixing bowl, combine the white part of the green onion, minced lemongrass, grated shallot, and minced garlic. Add oyster sauce, soy sauce, dark soy sauce, honey, MSG, oil, and white pepper. Mix everything together until the marinade is well combined and smooth
  • Marinate the Chicken Wings:
  • Pat the chicken wings dry with paper towels. Place them into the bowl with the marinade and toss until each wing is evenly coated. Cover the bowl with plastic wrap or transfer the wings to a resealable bag. Let them marinate in the refrigerator for at least one hour. For the best flavor, marinate overnight
  • Cook the Wings:
  • Arrange the marinated wings in a single layer inside the air fryer basket. Do not overcrowd the basket. Air fry the wings at 375F for 18 to 20 minutes, flipping the wings halfway through the cooking time, until they are golden brown on the outside and fully cooked on the inside
  • Garnish and Serve:
  • Transfer the wings to a serving plate. Sprinkle the sliced green part of the green onion on top for health! Enjoy!

Notes

  • Keep in mind that every air fryer is different, so cooking times and temperatures may vary. Adjust accordingly
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Ken

View Comments

  • Made these for a party and got rave reviews! They were flavorful and easy to marinate and cook. I love that I could prepare them in the air fryer (very convenient). I will definitely be making these wings again!

    • Hi Sonia, thanks for taking the time to leave this great comment, I'm so glad you and your friends/fam enjoyed the wings as much as I do!

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