When people think of banh mi, the usual suspects come to mind: bánh mì thịt nướng with its smoky grilled pork or bánh mì thịt nguội stacked with layers of cold cuts and pate. But tucked in the shadows of these crowd favorites is a […]
Welcome to feedthepudge! I was originally born in Saigon, Vietnam and my family and I spent some time at a refugee camp in the Philippines. We eventually immigrated to Seattle in the 90's, where I've spent most of my life. I created feedthepudge as a vehicle for me to share my love of culture and food, while passing on my family's recipes and stories. Most of the recipes shared are Vietnamese dishes I grew up eating, but definitely not limited to just that - I'll also be sharing some of my favorites along the way!