Let me show you how to make my favorite condiment to eat steak with! I’m not 100% sure what to call it, to be honest. It’s a fusion of your classic Asian Crack Sauce, served more in herb salad form. It’s super easy to put […]
Welcome to feedthepudge! I was originally born in Saigon, Vietnam and my family and I spent some time at a refugee camp in the Philippines. We eventually immigrated to Seattle in the 90's, where I've spent most of my life. I created feedthepudge as a vehicle for me to share my love of culture and food, while passing on my family's recipes and stories. Most of the recipes shared are Vietnamese dishes I grew up eating, but definitely not limited to just that - I'll also be sharing some of my favorites along the way!